Ingredients: Fermented Red Pepper, Water, Fermented Garlic, Fermented Onion, White Vinegar, Salt, Citric Acid, Xanthan Gum, Potassium S Net Weight: 110 ml
Fermented Hot Sauce
Ingredients: Fermented Red Pepper, Water, Fermented Garlic, Fermented Onion, White Vinegar, Salt, Citric Acid, Xanthan Gum, Potassium S
Net Weight: 110 ml
Logistic Details
Inside Carton: 12 pcs.
On Pallet ( 100 cm x 120 cm ): 416 cartons
On Pallet ( 80 cm x 120 cm ): 338 cartons
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